Relative Energy Deficiency in Sport (RED-S) and Eating Disorders in Athletes

This webinar will provide a history of and current research on Relative Energy Deficiency in Sport (RED-S) and how it relates to eating psychopathology, including the co-presentation of specific disordered eating behaviors and eating disorders. We will review screening methodologies, health and performance consequences, potential interventions. Finally, we will discuss distinguishing features between RED-S and overtraining syndrome, and future research and clinical recommendations related to RED-S.

To Obtain CE Credit


Complete the registration form.


View the webinar video.


Complete the evaluation survey.


Complete the post-test.


You will receive a certificate by email within 7 business days.


Rachael Flatt, MA

Rachael Flatt, MA

Clinical Psychology Doctoral Candidate, University of North Carolina at Chapel Hill

Learning Objectives

  • Describe RED-S and the association with eating disorder psychopathology.
  • Determine which athletes may be at risk for RED-S and what screening measures to consider using.
  • Provide psychoeducation to patients about RED-S, its presentation, and the potential health and performance consequences.
  • Describe differences between RED-S, eating disorder psychopathology, and overtraining syndrome.

To Obtain CE Credit

  1. Complete the registration form.
  2. View the webinar video.
  3. Complete the evaluation survey.
  4. Complete the post-test.
  5. You will receive a certificate by email within 7 business days.

Accreditation Statement

The National Center of Excellence for Eating Disorders (NCEED) is approved by the American Psychological Association to sponsor continuing education for psychologists. NCEED maintains responsibility for this program and its content.

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Webinar Details


Primary care and behavioral health providers serving children, adolescents, and young adults

Learning Level





1.0 Hours


1 CE Credit or Certificate of Attendance