How to Assess and Improve Body Image in Your Clients

How to Assess and Improve Body Image in Your Clients

This webinar will review conceptualizations of body image and their assessments, as well as mental health concerns associated with negative body image. The presenter will focus on sociocultural factors contributing to body image, including risk and protective factors, with the intent to broaden this review to diverse samples. Recommendations and guidance for interventions and strategies to improve clients’ body image will be presented.

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To Obtain CE Credit

1

Complete the registration form.

2

View the webinar video.

3

Complete the evaluation survey.

4

Complete the post-test.

5

You will receive a certificate by email within 7 business days.

Presenter

Anna Bardone-Cone, PhD, FAED

Anna Bardone-Cone, PhD, FAED

Bowman & Gordon Gray Distinguished Term Professor, Director of Clinical Psychology and Professor in the Department of Psychology & Neuroscience, University of North Carolina at Chapel Hill

Learning Objectives

  • Describe the various ways to think about and assess body image.
  • Explain factors contributing to body image concerns.
  • Showcase some approaches to improving body image.

To Obtain CE Credit

  1. Complete the registration form.
  2. View the webinar video.
  3. Complete the evaluation survey.
  4. Complete the post-test.
  5. You will receive a certificate by email within 7 business days.

Accreditation Statement

The National Center of Excellence for Eating Disorders (NCEED) is approved by the American Psychological Association to sponsor continuing education for psychologists. NCEED maintains responsibility for this program and its content.

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Webinar Details

Audience

Primary care and behavioral health providers serving children, adolescents, and young adults

Learning Level

Introductory

Cost

Free

Duration

1.0 Hours

Credit

1 CE Credit or Certificate of Attendance

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© Copyright 2024 The University of North Carolina at Chapel Hill. All rights reserved.

Funding for the National Center of Excellence for Eating Disorders was made possible by Grant No. H79SM081924 from SAMHSA of the U.S. Department of Health and Human Services (HHS). The contents are those of the author(s) and do not necessarily represent the official views of, nor an endorsement by, SAMHSA/HHS or the U.S. Government.